The Best Jerky Cutting Board there is!
Components nest into board for easy storage
Convenient carrying handle
Non-slip rubber feet
Two cutting depths, ¼” and 3/8”
Textured surface grips meat, tenderises and helps seasoning penetrate meat
Ridges keep liquid away from meat
Flip board over and use the flat surface to strip cut meat after slabs are cut
Knife has a 13-1/2” high-carbon, 420 stainless steel, super-sharp blade with an easy-grip, ergonomic, non-slip, rubberised Kraton handle
Slices Perfect Strips for Jerky!